Growing Vegetables in Wisconsin
Whether it is the desire for the taste of a fresh-picked ripe tomato, the need for a special bok-choi for stir-fry, or the goal of growing organic food – the number of people growing vegetables in their yards is increasing each year. Learn from UW-Extension how to grow more types of vegetables, use fewer pesticides, and have a bountiful harvest. Read our publications, fact sheets and attend educational programs. Contact your local county UW-Extension office for more information about community gardens and vegetable classes in your area.